Top Iconic Veg Indian Dishes You Must Try for a Sumptuous Meal
A sizable portion of the population in India is vegetarian. We have a wide variety of vegetarian foods that are incredibly tasty and simple to prepare. But that's not all. These vegetable recipes have gotten so ingrained in our daily routines that they are now considered comfort food. We offer you seven of these well-liked dishes in vegetarian Indian food in Melbourne that are essential to understanding Indian cuisine. Dosa and Idli: The Powerhouse South Indian Pair Originating in South India, these fermented marvels are a national favourite for breakfast. While Idli is fluffy steamed lentil cakes dipped in coconut chutney and sambar (lentil stew), dosas are thin, crispy rice and lentil crepes with a variety of fillings. Palak Paneer: An Enticing Creamy Treat A colourful green curry is made with cubed paneer, or Indian cottage cheese, and fresh spinach, or palak. Palak Paneer is a popular dish that is rich, creamy, and somewhat sweet. It is typically eaten with ...