Explore - The Secret of Indian Fried Rice Before Ordering or Cooking

There are many people out there who don't know that fried rice is an incredibly versatile dish that can be prepared with the chef’s choice and a combination of ingredients on hand. However, there are a few things that are essential for cooking or having good fried rice on your table! Knowing it can guide you to order fried rice in Clayton and other places for better and improvised food on your table when the time comes. 

Stale Rice

It may seem counterintuitive to make a recipe that calls for non-fresh ingredients, but starting with cooked leftover rice is one of the most important aspects of making Chinese fried rice. Fresh rice will make the rice soggy, but using stale rice will give you a firm texture that you'll want to eat again and again. 

A Hot Wok

Before you order fried rice in Melbourne and other restaurants, you must learn that it needs adequate heat, which is another key to making fried rice delicious. A wok is the ideal cookware for making fried rice, as it keeps the heat in. If you don't have a wok, a cast iron skillet is ideal.

Flavour Balance

Even the simplest fried rice recipe is not one-size-fits-all in terms of Indian flavour. Whether it's plain fried rice or more stale fried rice, you want to make sure there is an ideal balance between sweet and savoury flavours and that spices like garlic, ginger, various types of sauces, vegetables, chicken or shrimp are well incorporated.

Once you know these basics, you'll be able to test the limits of creativity and make takeaway-worthy fried rice at home or maybe on your table! Feeling hunger? Why not order fried rice near Clayton and other regions now and enjoy those unique, different, nutritious and yummy dishes today?

We hope you have enjoyed our written Indian fried rice recipe; if so, don't forget to share it with your loved ones and stay tuned with us for more yummy and pleasurable updates!

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